Delicious Thai food

Cooking classes

Learn how to cook delicious Thai & Indian food

If you enjoy to cook and love Thai food, a cooking class in Thailand is for you. What better way to learn about Thai food than from Thai professionals?

If you love Indian food as well, the cooking classes given in one of the best Indian restaurants in Bangkok offer the perfect opportunity to learn both. During these cooking classes you will learn how to cook from scratch a delicious Thai or Indian meal.

The course starts of with a short trip to a local market where you will select spices and herbs used to prepare the meal. Using fresh, seasonal ingredients provides most of the health benefits of spices and herbs.

During the course you will learn about the ingredients used, alternatives and about Thai and Indian cooking techniques. At the end of the course you will be able to eat your own Thai or Indian cooked meal. You will also receive a recipe folder for the dishes you have cooked, so when you come home, you will be able to show off your new Thai or Indian cooking skills. All courses are in English language by professional cooks.

This cooking school offers the perfect opportunity to learn both Thai and Indian cooking. More than 10 classes are available to choose from, each class features up to four dishes, namely appetizer, main course, side dish and dessert. Everything needed for the course is included, including tea and snack as well as lunch. Don’t worry about getting your clothes dirty, an apron will be provided. Pickup and drop off from Bangkok city hotel is possible.

Health benefits of Thai food

Thai food is known the world over not only for its great taste and variety, but also for its health benefits. Some of the ingredients used widely in the Thai kitchen that provide health benefits are Coriander, Turmeric, Coconut milk, Kaffer Lime leaves, Galangal, Lemon Grass and of course many kinds of chilies.

Many of these have antioxidant properties, assist in boosting the immune system or have other health benefits. Turmeric and Galangal can provide relief from arthritis symptoms. Chilies help you sleep better, while Lemon Grass can bring relief from colds and fevers.

To get most of the health benefits as possible, use fresh ingredients whenever possible instead of using a dried form.

Beautifully presented Thai dish

Thai food culture

As in many Asian countries, food and eating plays an important role in everyday life. Where in Western countries everybody orders for himself alone and eats only his own order, in Thailand everybody orders one dish which is then shared with everyone in the group. If there are many eaters around the table, there is a great variety of food and tasted for everybody. When Thai people order food, they complement each others orders so that all main tastes, namely spicy, sweet, sour and salty are present making it a harmonious meal.


Also read
Students holding a plate with sticky rice with mango at Silom Thai cooking school
Spices and herbs used in the Thai kitchen

Silom Thai Cooking School

  • Morning, afternoon or evening class
  • Visit to local market to buy ingredients (morning class only)
  • Learn how to cook five classic Thai dishes
  • Eat the prepared dishes
  • Duration about 3 hours
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Hands on Thai Cooking Class and Market Tour in Silom

  • Cooking class with professional chef
  • Visit Khlong Toei market to buy ingredients (morning class)
  • Mango carving workshop (afternoon & evening class)
  • Cook curry paste and traditional Thai dishes
  • Enjoy the food you have cooked
  • Duration 3 hours and 30 minutes
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